Opportunities by Departments

Why Choose Us?

We are the bridge that connects you to exciting opportunities in the hospitality industry. Whether you're seeking a position at a prestigious hotel in Sri Lanka or overseas, we are here to guide you every step of the way.

Partnering with many renowned hotels, both locally and internationally, we ensure that your CV reaches the right hands. By understanding your qualifications and experience, we will match you with the most suitable positions, streamlining your job search process. Our team is dedicated to supporting you in finding the perfect fit in the hospitality world, making your career journey smoother and more successful.

Let us help you take the next step in your hospitality career!

Job Classifications

Hot Kitchen Department

"The Hot Kitchen is the heart of culinary operations, where skilled chefs work with precision and passion to craft a variety of exquisite hot dishes. From local specialties to international favorites, fresh, high-quality ingredients are expertly combined with innovative cooking techniques to deliver flavorful, beautifully presented meals. Every dish is prepared with meticulous attention to detail, ensuring an exceptional dining experience for guests. Whether it’s a lavish buffet or a carefully curated à la carte menu, the Hot Kitchen consistently elevates the art of cooking to new heights."

Pastry and Bakery Department

"The Pastry and Bakery Department specializes in crafting a wide array of delightful baked goods and desserts, from artisanal breads to decadent pastries and cakes. Using the finest ingredients and traditional techniques, the department creates fresh, high-quality items that cater to every guest's taste. Whether it's a gourmet breakfast pastry, a perfectly baked loaf, or an elegantly designed cake for special occasions, each creation is made with care and creativity, delivering a sweet and memorable experience for guests."

Housekeeping Department

"The Housekeeping Department ensures that every room and public space in the hotel is maintained to the highest standards of cleanliness and comfort. With attention to detail, each area is carefully cleaned and prepared to create a welcoming and pristine environment for guests. From refreshing guest rooms daily to maintaining the overall tidiness of the hotel, the department plays a key role in enhancing the guest experience, ensuring a comfortable and pleasant stay."

Food and Beverage Department

"The Food and Beverage Department delivers exceptional dining experiences through a diverse range of culinary offerings and beverage selections. From elegant fine dining to casual bites, the department focuses on providing high-quality service and memorable meals. Each dining experience is thoughtfully designed to cater to various tastes and preferences, ensuring guests enjoy exquisite food and beverages in a welcoming atmosphere. Attention to detail and a commitment to excellence elevate the overall dining experience, making every meal a highlight of the stay."